No. 14,446 in Korean
묵밥
"M묵밥" is a Korean dish made of acorn jelly (묵) mixed with broth, rice, and various toppings.
In a sentence
묵밥은 전통적인 한국 음식 중 하나입니다.
Mugbab is one of the traditional Korean dishes.
Here '묵밥' is being identified as a cultural food item.
그는 점심으로 묵밥을 먹기로 했어요.
He decided to eat mugbab for lunch.
In this sentence '묵밥' is used to refer to the dish as a choice for a meal.
오늘 시장에서 신선한 묵밥 재료를 샀습니다.
Today I bought fresh ingredients for mugbab at the market.
The context discusses acquiring ingredients to prepare '묵밥', referring to it in cuisine preparation.
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