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Japanese frequency list

No. 4,859 in Japanese

炒める

To stir-fry or sauté.

In a sentence

  • 私は野菜を炒める方法を学びました。

    I learned how to stir-fry vegetables.

    炒める is used here to describe the cooking technique of stir-frying vegetables.

  • 彼は肉を油で炒めてから、ソースを加えました。

    He stir-fried the meat in oil, then added the sauce.

    炒める in this sentence illustrates the initial cooking process of heating and stirring in oil.

  • ピーマンを強火で炒めて、少し焦げ目をつけました。

    I stir-fried the bell peppers over high heat to give them a slight char.

    炒める highlights the preparation technique involving high heat and constant stirring.

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