This is the 7117th most frequent French word.
mil
"Mil" is French for "millet," a type of grain.
Here, 'mil' is used to reference a type of grain, commonly known as millet.
Le mil est une céréale utilisée dans de nombreuses cultures culinaires.
Mil is a cereal used in many culinary cultures.
In this sentence, 'mil' again refers to the agricultural product millet, emphasizing its contextual dependency on climate conditions.
La récolte du mil dépend beaucoup du climat local.
The harvest of millet depends greatly on the local climate.
The term 'mil' here signifies its role as an ingredient transformed and utilized in regional cuisines.