This is the 6299th most frequent Portuguese word.
cuscuz
Cuscuz: A traditional dish made from steamed cornmeal, often served in Brazil and other Portuguese-speaking countries, sometimes with toppings or accompaniments.
Here, 'cuscuz' refers to a traditional dish made from ground rice or corn often served with various toppings.
Ontem à noite, eu comi cuscuz com carne na casa da minha avó.
Last night, I ate cuscuz with meat at my grandmother's house.
In this case, 'cuscuz' highlights its common role as a breakfast food praised for its convenience and health benefits.
Eu gosto de preparar cuscuz para o café da manhã porque é rápido e saudável.
I like to prepare cuscuz for breakfast because it's quick and healthy.
This mentions 'cuscuz' related to the act of cooking it, emphasizing its presence in daily life and domestic activities.