수산물

수산물

Seafood.

Here '수산물' (seafood) is used to refer to general food products derived from the sea, highlighting its importance in dietary habits.

수산물은 건강한 식단에 필수적인 재료입니다.

Seafood is an essential ingredient in a healthy diet.

The term '수산물' in this sentence refers to fresh marine products as items for purchase at the market, emphasizing the quality (freshness) of the seafood.

저는 시장에서 신선한 수산물을 사는 것을 좋아합니다.

I like to buy fresh seafood at the market.

In this case, '수산물' indicates a variety of products sourced from the sea that are native to or produced in a specific region, showing the local economic or gastronomic importance.

이 지역은 다양한 수산물을 생산하는 것으로 유명합니다.

This region is famous for producing a variety of seafood.