トッポッキ

This is the 6588th most frequent Japanese word.


トッポッキ

Toppoki (トッポッキ) refers to Korean spicy rice cakes made from chewy rice flour and typically cooked in a sweet and spicy chili sauce.


Here, 'トッポッキ' refers to the food item, specifically indicating a dish of Korean origin.

昨日、韓国料理店でトッポッキを初めて食べました。

Yesterday, I tried tteokbokki for the first time at a Korean restaurant.


The term 'トッポッキ' is used to describe the primary specialty of the shop, identifying the dish itself and its flavor.

辛いトッポッキで有名な店が近くにあります。

There is a shop nearby famous for its spicy tteokbokki.


Here, 'トッポッキ' is discussed in the context of preparation, focusing on the ingredients required to make the dish.

トッポッキを作るのに、特別なソースと餅が必要です。

To make tteokbokki, you need special sauce and rice cakes.