No. 10,892 in French
paloise
"Paloise" is a French sauce made with butter, white wine, shallots, vinegar, and mint, similar to Béarnaise but with mint replacing tarragon.
In a sentence
Marie est une Paloise qui habite en Béarn.
Marie is a woman from Pau who lives in Béarn.
Here, 'Paloise' is used as an adjective to describe Marie's origin, indicating that she is from Pau, a city in France.
La recette paloise du gâteau basque est délicieuse.
The recipe of the Basque cake from Pau is delicious.
In this sentence, 'paloise' is used as an attributive adjective to describe a specific way or recipe associated with Pau.
Le dialecte paloise est une forme locale du Gascon.
The Paloise dialect is a local form of Gascon.
Here, 'paloise' functions as an adjective to describe the dialect, indicating that it is specific to Pau, a city.
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